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UZUKI | パティスリーモア | Patisserie moa. ケーキ 南浦和
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UZUKI

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焼菓子人気No.1!
マドレーヌ“兎月”

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時間が経っても美味しい
ふんわり・しっとりマドレーヌ

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おいしさの秘密

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卵・砂糖・粉の
絶妙な調和

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卵と砂糖と粉をうまくつなげて
ふんわりとした焼き上がりに。

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七洋製作所の
オーブンを使用

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気密性の高いオーブンで
生地の中の水分を逃がさず
しっとり食感を作り出します。

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